Italian restaurants in Singapore are plentiful and diverse, ranging from family-run trattorias to chic modern eateries. You’ll discover traditional dishes such as spaghetti carbonara, lasagna, gnocchi, and more—often made with imported ingredients and family recipes.

Well-known Italian chains like Da Paolo, Pasta Brava, and LINO are popular for their reliable quality and welcoming settings. Some spots feature tasting menus or chef’s specials that rotate with the seasons or based on fresh market ingredients.

For a laid-back meal, check out cafes with alfresco seating or homey interiors reminiscent of Italy. Gluten-free pasta and dairy-free cheese can be found at some places for diners with special dietary needs.

End your meal with homemade gelato, cannoli, or affogato at dessert bars inside or website near Italian restaurants.

Delivery apps make it easy to enjoy your favourite pizza or pasta at home whenever you like.

All in all, Italian restaurants in Singapore make it easy to enjoy authentic cuisine—from casual slices to gourmet multi-course feasts—right across the island.